The Port of Oakland’s export numbers jumped 10 percent since October 2015. The primary contributing factor is an increase in agricultural shipments, specifically a 30 percent rise in exports of edible fruits and nuts.
The Port of Oakland has always had a more balanced mix of imports and exports. Exports account for 52 percent of the port’s business with farm products contributing 40 percent of Oakland’s exports.
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We are honored to be part of the process for our agricultural exporters.